We have been lucky to know a Hungarian couple, who are as food crazy as we are! Gábor and Eszter, this is for you! And many thanks for the cookbook, chili powder, pointers and techniques on cooking an authentic Hungarian pörkölt...hope I made you proud.
This pörkölt has no added water in it and is very flavoursome and intense, the entire family loved it! Very lovely with hot, cooked rice.
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